Step 1 .

Spread Tanho tomato ketchup over one side of the thin pita. Evenly layer the diced bologna sausage, then add the sliced tomatoes. Top with grated cheese and sprinkle with fresh herbs.

Step 2 .

Fold the pita in half and lightly toast it on both sides in a lightly oiled pan. Cut it in half before serving. Try this delicious snack with a variety of Tanho sauces. Enjoy your meal!